Recipe
Emma's Pumpkin Bread
lunchdinnerVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- 3 1/2 c Flour
- 2 ts Baking soda
- 1 ts Salt
- 1 ts Cinnamon
- 3 c Sugar
- 4 Eggs
- 2 c Pumpkin; (1 [16 oz]. can Libby's plain)
- 2/3 c Milk
- 1 c Oil
Instructions
- 1
Beat until smooth.
- 2
Makes 2 big loaf pans or 3 small ones.
- 3
Grease and flour pans.
- 4
Bake 1 hour at 350Ā.
Nutrition
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Nutrition info for this recipe is coming soon.






