A running reference for swapping out an ingredient you can't or don't want to use — filter by what you're avoiding, or just browse. Not every substitute behaves identically to the original, so check the "best for" column before swapping into something delicate like a yeasted bread or a custard.
18 of 18 categories shown
🥚Egg Substitutes
Instead of
Try
Best for
1 egg
¼ cup unsweetened applesauce
Cakes, muffins, brownies
1 egg
1 tbsp ground flax + 3 tbsp water
Cookies, breads
1 egg
1 tbsp chia seeds + 3 tbsp water
Muffins, pancakes
1 egg
Commercial egg replacer
Most baking
Egg wash
Plant milk
Bread crusts
Egg wash
Melted butter
Pastries
🥛Dairy-Free Swaps
Instead of
Try
Best for
Milk
Oat milk
—
Milk
Soy milk
—
Milk
Almond milk
—
Heavy cream
Full-fat coconut milk
—
Heavy cream
Cashew cream
—
Butter
Vegan butter
—
Butter
Olive oil
—
Sour cream
Dairy-free yogurt
—
Cream cheese
Dairy-free cream cheese
—
🧀Cheese Alternatives
Instead of
Try
Best for
Mozzarella
Vegan mozzarella
—
Parmesan
Nutritional yeast
—
Cheddar
Vegan cheddar
—
Ricotta
Blended tofu
—
Cottage cheese
Dairy-free cottage cheese
—
🌾Gluten-Free Flour Guide
Instead of
Try
Best for
All-purpose flour
1:1 gluten-free flour blend
—
Bread crumbs
Crushed gluten-free crackers
—
Bread crumbs
Gluten-free panko
—
Flour thickener
Cornstarch
—
Flour thickener
Arrowroot powder
—
🍞Bread Alternatives
Instead of
Try
Best for
Sandwich bread
Gluten-free bread
Direct swap
Sandwich bread
Lettuce wraps
Sandwiches, light wraps
Sandwich bread
Corn tortillas
Tacos, wraps
Sandwich bread
Rice paper wraps
Spring rolls, light wraps
Burger bun
Sweet potato slices
Burgers
Burger bun
Portobello mushroom caps
Burgers
🍝Pasta Swaps
Instead of
Try
Best for
Wheat pasta
Chickpea pasta
Most pasta dishes
Wheat pasta
Lentil pasta
Most pasta dishes
Wheat pasta
Rice noodles
Asian-style dishes, soups
Wheat pasta
Gluten-free pasta
Direct swap
Wheat pasta
Zucchini noodles
Light dishes, salads
Spaghetti
Spaghetti squash
Baked dishes
Wheat pasta
Hearts of palm pasta
Light dishes
🥩Meat Alternatives
Instead of
Try
Best for
Ground beef
Ground turkey
—
Ground beef
Lentils
—
Chicken
Tofu
—
Chicken
Jackfruit
—
Bacon
Turkey bacon
—
Sausage
Chicken sausage
—
🥜Nut-Free Alternatives
Instead of
Try
Best for
Peanut butter
Sunflower seed butter
—
Almond butter
Pumpkin seed butter
—
Almond flour
Oat flour
—
Cashews
Sunflower seeds
—
Pecans
Toasted pumpkin seeds
—
🌱Vegan Ingredient Swaps
Instead of
Try
Best for
Honey
Maple syrup
—
Gelatin
Agar agar
—
Worcestershire sauce
Vegan Worcestershire sauce
—
Mayo
Vegan mayonnaise
—
Parmesan
Nutritional yeast
—
🍬Sugar Alternatives
Instead of
Try
Best for
White sugar
Coconut sugar
—
White sugar
Monk fruit sweetener
—
White sugar
Stevia
—
Brown sugar
Coconut sugar
—
Corn syrup
Honey
—
Corn syrup
Maple syrup
—
🧂Low-Sodium Alternatives
Instead of
Try
Best for
Soy sauce
Low-sodium soy sauce
—
Soy sauce
Coconut aminos
—
Salt
Herb blends
—
Bouillon cubes
Salt-free bouillon
—
🌶️Spice Substitutions
Instead of
Try
Best for
Paprika
Smoked paprika
—
Cumin
Chili powder
—
Oregano
Italian seasoning
—
Basil
Thyme
—
Garlic powder
Fresh garlic
—
Onion powder
Minced onion
—
🥥Coconut-Free Swaps
Instead of
Try
Best for
Coconut milk
Oat cream
—
Coconut oil
Butter
—
Coconut flakes
Oats
In some recipes
🍅Tomato-Free Swaps
Great for people with acid reflux or nightshade sensitivities.
Instead of
Try
Best for
Tomato sauce
Roasted red pepper sauce
—
Ketchup
Pumpkin ketchup
—
Salsa
Mango salsa
—
Pizza sauce
Pesto
—
Tomato soup
Roasted carrot soup
—
🌶️Nightshade-Free Swaps
Instead of
Try
Best for
White potatoes
Sweet potatoes
—
Tomatoes
Roasted beets
—
Paprika
Turmeric
—
Cayenne
Black pepper
—
🥣Thickener Substitutions
Instead of
Try
Best for
Flour
Cornstarch
—
Flour
Arrowroot powder
—
Cornstarch
Potato starch
—
Heavy cream
Greek yogurt
—
Cream
Pureed cauliflower
—
🍌Fruit Swaps in Baking
Instead of
Try
Best for
Banana
Applesauce
—
Applesauce
Pumpkin puree
—
Blueberries
Raspberries
—
Raisins
Dried cranberries
—
⭐Emergency Substitutions
For common pantry situations — no store run required.