French · Main course

Slow cooker ratatouille

Name: Slow cooker ratatouille
Cook time: 6 h 30 min
Total time: 6 h 30 min
Yield: 4 servings
Cuisine: French
Ingredients: 27g olive oil; 125g red onion; 6g garlic; 1370g eggplants; 588g zucchini; 349g peppers; 15g tomato purée; 923g tomatoes; 38g basil; 1g basil; 39g thyme sprigs; 400g plum tomatoes; 15g red wine vinegar; 3g brown sugar; sourdough

dinnerlunchVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

olive oil1 oz
red onion4½ oz
garlic¼ oz
eggplants3 lb
zucchini1¼ lb
peppers¾ lb
tomato purée½ oz
tomatoes2 lb
basil1¼ oz
basil0 oz
thyme sprigs1½ oz
plum tomatoes1 lb
red wine vinegar½ oz
brown sugar0 oz
sourdough

Instructions

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