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Vegetarian Nut-Free Cheeseboard soufflé & seasonal salad — French recipe

French · Desserts

Cheeseboard soufflé & seasonal salad

dinnerlunchVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • butter1¾ oz
  • flour1 oz
  • milk7¼ oz
  • cheese10½ oz
  • crème fraîche3¼ oz
  • egg6 oz
  • nutmeg½ oz
  • cayenne pepper0 oz
  • salad leaf4 oz
  • goat's cheese3½ oz
  • nut1¾ oz
  • pear6½ oz
  • salad dressing1¾ oz

Instructions

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Nutrition (per serving · serves 4)

865calories
28gProtein
65gCarbs
56gFat
Saturated Fat25g
Fiber5g
Sugar11g
Sodium934mg
Cholesterol99mg

Estimated values based on ingredient data. Actual nutrition may vary.