Indian · Condiments and sauces
South Indian food
dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free
Ingredients
- Urad dal5¼ oz
- Boiled rice11¼ oz
- poha3½ oz
- Salt0 oz
- Oil¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
234calories
8gProtein
44gCarbs
3gFat
Saturated Fat0g
Fiber3g
Sugar3g
Sodium222mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
