Italian · Main course
The Best Zucchini Lasagna
dinnerlunchVeganVegetarianGluten-FreeDairy-FreePaleoNut-FreeShellfish-Free
Ingredients
- extra-virgin olive oil2 oz
- garlic½ oz
- tomato passata3¼ lb
- kosher salt0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
178calories
4gProtein
23gCarbs
10gFat
Saturated Fat1g
Fiber5g
Sugar12g
Sodium228mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
