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Vegan Vegetarian Cauliflower - Gobi- Indian Style — Indian recipe

Indian · Main course

Cauliflower - Gobi- Indian Style

dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free

Ingredients

  • cauliflower1¾ lb
  • garbanzo beans10 oz
  • green chilies3¼ oz
  • onion2½ oz
  • Tomatoes1¼ lb
  • extra virgin olive oil½ oz
  • oil¼ oz
  • sweet mustard¼ oz
  • masala0 oz
  • saffron0 oz
  • curry leaves¼ oz
  • water¾ oz
  • salt½ oz
  • coriander1½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 6)

182calories
8gProtein
29gCarbs
6gFat
Saturated Fat1g
Fiber11g
Sugar9g
Sodium772mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.