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Vegan Vegetarian Slow-Cooker Ratatouille — French recipe

French · Main course

Slow-Cooker Ratatouille

dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free

Ingredients

  • olive oil2 oz
  • yellow onions7¾ oz
  • eggplant1 lb
  • summer squash1 lb
  • yellow bell peppers1 lb
  • tomatoes1 lb
  • garlic½ oz
  • tomato paste1¼ oz
  • seasoning0 oz
  • fresh basil¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

150calories
5gProtein
30gCarbs
1gFat
Saturated Fat0g
Fiber8g
Sugar0g
Sodium9mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.