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Vegetarian Gluten-Free Keto Pesto Zucchini Noodles — Asian recipe

Asian · Main course

Keto Pesto Zucchini Noodles

dinnerlunchVegetarianGluten-FreeKetoNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

  • kale½ oz
  • fresh basil¾ oz
  • garlic¼ oz
  • nutritional yeast½ oz
  • extra virgin olive oil2 oz
  • zucchini1 lb
  • Pesto7¼ oz
  • Parmesan cheese1¼ oz

Instructions

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Nutrition (per serving · serves 4)

359calories
9gProtein
10gCarbs
32gFat
Saturated Fat5g
Fiber3g
Sugar3g
Sodium633mg
Cholesterol10mg

Estimated values based on ingredient data. Actual nutrition may vary.