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Vegan Vegetarian Indian-Spiced Fennel Pickles — Indian recipe

Indian · Condiments and sauces

Indian-Spiced Fennel Pickles

dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free

Ingredients

  • fennel1 lb
  • piece ginger½ oz
  • garlic¼ oz
  • white vinegar8½ oz
  • kosher salt1 oz
  • granulated sugar½ oz
  • light brown sugar¼ oz
  • yellow mustard seeds¼ oz
  • coriander seeds0 oz
  • cumin seeds0 oz
  • ground turmeric0 oz
  • star anise¼ oz

Instructions

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Nutrition (per serving · serves 8)

44calories
1gProtein
8gCarbs
1gFat
Saturated Fat0g
Fiber2g
Sugar5g
Sodium222mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.