South east asian · Main course
Thai Green Curry Paste
dinnerlunchVeganVegetarianGluten-FreeDairy-FreePaleoNut-FreeShellfish-Free
Ingredients
- coriander seeds¼ oz
- cumin seeds0 oz
- white peppercorn0 oz
- lemongrass¾ oz
- galangal½ oz
- Kaffir lime leaves0 oz
- cilantro¼ oz
- green chili peppers¾ oz
- salt½ oz
- shallots1¾ oz
- garlic¾ oz
- Thai basil¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
18calories
1gProtein
3gCarbs
0gFat
Saturated Fat0g
Fiber1g
Sugar0g
Sodium27mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
