Asian · Main course
Indian Curried Tofu
dinnerlunchVeganVegetarianGluten-FreeDairy-FreeKetoNut-FreeShellfish-Free
Ingredients
- oil1½ oz
- firm tofu11½ oz
- onion1¼ oz
- turmeric0 oz
- chili powder0 oz
- coriander0 oz
- cumin0 oz
- masala0 oz
- garlic0 oz
- plum tomato2¼ oz
- cilantro¼ oz
- lemon juice½ oz
- salt0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
224calories
15gProtein
5gCarbs
18gFat
Saturated Fat2g
Fiber3g
Sugar1g
Sodium286mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
