South american · Main course

Roasted vegetarian quinoa stuffing

Name: Roasted vegetarian quinoa stuffing
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 10 servings
Cuisine: South american
Ingredients: 400g sweet potatoes; 250g red onions; 27g olive oil; 300g quinoa; 240g Vegetable stock; 75g pecans; 75g sultanas; 9g parsley; 12g mustard; 25g breadcrumbs; 25g Cheddar cheese

dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

sweet potatoes1 lb
red onions8¾ oz
olive oil1 oz
quinoa10½ oz
Vegetable stock8½ oz
pecans2¾ oz
sultanas2¾ oz
parsley¼ oz
mustard½ oz
breadcrumbs1 oz
Cheddar cheese1 oz

Instructions

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