Skip to content
Dairy-Free Nut-Free Thai Fish Burgers — South east asian recipe

South east asian · Main course

Thai Fish Burgers

dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • cod1 lb
  • cilantro leaves0 oz
  • kaffir lime leaves0 oz
  • salted peanuts1 oz
  • Kosher salt¼ oz
  • olive oil1 oz
  • hamburger buns6¼ oz
  • granulated sugar1 oz
  • garlic0 oz
  • chile1½ oz
  • fish sauce1¼ oz
  • lime juice½ oz
  • English cucumber10½ oz
  • red onion2½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

Get the full recipe

Nutrition (per serving · serves 4)

369calories
28gProtein
36gCarbs
13gFat
Saturated Fat2g
Fiber2g
Sugar13g
Sodium1017mg
Cholesterol49mg

Estimated values based on ingredient data. Actual nutrition may vary.