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Vegan Vegetarian Wild Mushroom Pasta — Italian recipe

Italian · Main course

Wild Mushroom Pasta

dinnerlunchVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

  • morels1¾ oz
  • onion2½ oz
  • garlic¼ oz
  • olive oil1 oz
  • mushrooms8 oz
  • pasta8 oz
  • parsley¼ oz
  • Salt¼ oz
  • pepper0 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

297calories
10gProtein
47gCarbs
8gFat
Saturated Fat1g
Fiber3g
Sugar3g
Sodium358mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.