Italian · Main course
Taco Bake (gluten-free)
dinnerlunchNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- baking mix6¼ oz
- Yellow cornmeal2¾ oz
- water4¼ oz
- butter4 oz
- ground beef1 lb
- seasoning1¼ oz
- water6¼ oz
- refried beans1 lb
- cheddar cheese6 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
704calories
26gProtein
49gCarbs
45gFat
Saturated Fat22g
Fiber4g
Sugar17g
Sodium720mg
Cholesterol122mg
Estimated values based on ingredient data. Actual nutrition may vary.
