
French · Main course
Chicken-Fried Chicken With Cream Gravy Recipe
dinnerlunchNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- paprika½ oz
- black pepper½ oz
- garlic powder¼ oz
- dried oregano0 oz
- cayenne pepper0 oz
- boneless, skinless chicken breasts2½ lb
- buttermilk8¾ oz
- egg1¾ oz
- kosher salt½ oz
- kosher salt¼ oz
- all-purpose flour6¾ oz
- cornstarch2¼ oz
- baking powder¼ oz
- peanut oil2 lb
- unsalted butter1 oz
- onion3¼ oz
- garlic¼ oz
- all-purpose flour½ oz
- whole milk8½ oz
- heavy cream6¼ oz
- Kosher salt¾ oz
- black pepper¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
1647calories
75gProtein
71gCarbs
119gFat
Saturated Fat32g
Fiber5g
Sugar9g
Sodium1504mg
Cholesterol319mg
Estimated values based on ingredient data. Actual nutrition may vary.
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