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Vegan Vegetarian Dairy-Free Spinach Stuffed Shells — American recipe

American · Main course

Dairy-Free Spinach Stuffed Shells

dinnerlunchVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSesame-Free

Ingredients

  • olive oil1 oz
  • salt¼ oz
  • oregano0 oz
  • firm tofu1 lb
  • garlic¼ oz
  • nutritional yeast½ oz
  • spinach10 oz
  • jumbo shells1 lb
  • marinara sauce1½ lb

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 8)

379calories
20gProtein
52gCarbs
11gFat
Saturated Fat2g
Fiber6g
Sugar6g
Sodium558mg
Cholesterol2mg

Estimated values based on ingredient data. Actual nutrition may vary.