Italian · Bread

Italian Bread

Name: Italian Bread
Yield: 10 servings
Cuisine: Italian
Ingredients: 122g whole milk; 18g yeast; 2g granulated sugar; 38g granulated sugar; 473g water; 54g olive oil; 15g kosher salt; 750g all-purpose flour; 36g sesame seeds

dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

whole milk4¼ oz
yeast¾ oz
granulated sugar0 oz
granulated sugar1¼ oz
water1 lb
olive oil2 oz
kosher salt½ oz
all-purpose flour1¾ lb
sesame seeds1¼ oz

Instructions

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