South east asian · Main course
Thai Ginger Chicken Salad
dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- chiles3¼ oz
- lime juice4¼ oz
- fish sauce5 oz
- sugar1¾ oz
- fresh ginger¼ oz
- fresh ginger¼ oz
- garlic0 oz
- rice stick noodles¾ lb
- vegetable oil1 oz
- chicken breasts1 lb
- shallot¾ oz
- lemongrass¼ oz
- cilantro1¼ oz
- mint leaves3¼ oz
- basil¾ oz
- butter lettuce½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
404calories
23gProtein
60gCarbs
7gFat
Saturated Fat1g
Fiber3g
Sugar11g
Sodium2031mg
Cholesterol55mg
Estimated values based on ingredient data. Actual nutrition may vary.
