Italian · Biscuits and cookies

Gluten-Free Tortilla 'Crackers'

Name: Gluten-Free Tortilla 'Crackers'
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 41g olive oil; 5g chili powder; 4g cumin; 240g corn tortillas; 2g Kosher salt; 1g pepper

dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free

Ingredients

olive oil1½ oz
chili powder¼ oz
cumin¼ oz
corn tortillas8½ oz
Kosher salt0 oz
pepper0 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

Get the full recipe