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Vegetarian Gluten-Free Mexican Ricotta Croquettes — Japanese recipe

Japanese · Desserts

Mexican Ricotta Croquettes

dinnerlunchVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

  • plum tomatoes8¾ oz
  • garlic0 oz
  • yellow onion2¾ oz
  • vegetable oil½ oz
  • kosher salt¼ oz
  • honey2¼ oz
  • rice vinegar¼ oz
  • cilantro¼ oz
  • chipotle chiles in adobo7 oz

Instructions

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Nutrition (per serving · serves 12)

36calories
0gProtein
7gCarbs
1gFat
Saturated Fat0g
Fiber1g
Sugar6g
Sodium195mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.