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Vegetarian Dairy-Free Breakfast Tostada — South american recipe

South american · Sandwiches

Breakfast Tostada

dinnerlunchVegetarianDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • black beans1¾ oz
  • water1 oz
  • lime juice1 oz
  • taco seasoning0 oz
  • avocado1¾ oz
  • Roma tomato1¼ oz
  • white onion¼ oz
  • whole-wheat or corn tortilla1¾ oz
  • cooking spray¼ oz
  • egg1¾ oz
  • romaine lettuce½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving)

520calories
22gProtein
66gCarbs
20gFat
Saturated Fat4g
Fiber13g
Sugar5g
Sodium499mg
Cholesterol186mg

Estimated values based on ingredient data. Actual nutrition may vary.