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Nut-Free Shellfish-Free Italian Meatloaf — Italian recipe

Italian · Main course

Italian Meatloaf

dinnerlunchNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • Ground Beef2 lb
  • Italian Bread6¼ oz
  • Whole Milk8½ oz
  • Parmesan5¼ oz
  • Eggs7½ oz
  • Parsley¾ oz
  • Italian Seasoning0 oz
  • Salt¼ oz
  • Black Pepper0 oz
  • Pancetta5 oz
  • cans Diced Tomatoes¾ lb
  • Brown Sugar1¼ oz
  • Dry Mustard0 oz
  • Cayenne Pepper0 oz
  • Worcestershire Sauce¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

651calories
27gProtein
88gCarbs
20gFat
Saturated Fat8g
Fiber5g
Sugar17g
Sodium1391mg
Cholesterol39mg

Estimated values based on ingredient data. Actual nutrition may vary.