Italian · Main course
Mex-Italian Lasagna
dinnerlunchNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- Italian sausage1¼ lb
- Italian sausages1½ lb
- Vidalia onions1¾ lb
- tomato paste1 lb
- ricotta1 lb
- mozzarella7 oz
- Mexican blend cheese7 oz
- parmesan3 oz
- low sodium black beans1¾ lb
- fennel seeds1¾ oz
- cumin seeds¼ oz
- cumin¼ oz
- chili powder5 oz
- cilantro1¾ oz
- tortillas1 lb
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 16)
568calories
29gProtein
43gCarbs
33gFat
Saturated Fat13g
Fiber12g
Sugar9g
Sodium1233mg
Cholesterol93mg
Estimated values based on ingredient data. Actual nutrition may vary.
