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Nut-Free Shellfish-Free Cheese-Stuffed Pork Katsu — French recipe

French · Main course

Cheese-Stuffed Pork Katsu

dinnerlunchNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • all-purpose flour1½ oz
  • kosher salt¼ oz
  • white pepper0 oz
  • eggs3½ oz
  • panko2¾ oz
  • mozzarella4 oz
  • boneless pork loin8 oz
  • Vegetable oil¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 2)

1013calories
49gProtein
44gCarbs
70gFat
Saturated Fat15g
Fiber2g
Sugar1g
Sodium748mg
Cholesterol303mg

Estimated values based on ingredient data. Actual nutrition may vary.