South east asian · Main course
Thai beef stir-fry
dinnerlunchDairy-FreeKetoNut-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- vegetable oil1 oz
- steak1 lb
- red chili1½ oz
- oyster sauce1¼ oz
- basil0 oz
Instructions
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Get the full recipeNutrition (per serving · serves 4)
299calories
20gProtein
2gCarbs
23gFat
Saturated Fat7g
Fiber0g
Sugar1g
Sodium282mg
Cholesterol62mg
Estimated values based on ingredient data. Actual nutrition may vary.
