Skip to content
Vegan Vegetarian Thai Basil Corn Salad — South east asian recipe

South east asian · Salad

Thai Basil Corn Salad

dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free

Ingredients

  • sweet corn1½ lb
  • Red bell pepper3¼ oz
  • Cherry tomatoes10 oz
  • Red onion2¼ oz
  • lime juice1 oz
  • black pepper¼ oz
  • kosher salt¼ oz
  • Garlic powder½ oz
  • Extra virgin olive oil2 oz
  • Rice Wine Vinegar4¼ oz
  • Thai basil¼ oz
  • hot sauce¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

Get the full recipe

Nutrition (per serving · serves 10)

129calories
3gProtein
17gCarbs
7gFat
Saturated Fat1g
Fiber2g
Sugar6g
Sodium215mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.