South east asian · Main course
Pad Thai with Cashews
dinnerlunchGluten-FreeDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- rice noodles4 oz
- dark brown sugar¾ oz
- tamarind½ oz
- fish sauce2½ oz
- peanut oil½ oz
- shallots5¾ oz
- eggs3½ oz
- cayenne pepper0 oz
- bean sprouts2 oz
- roasted cashews½ oz
- lime2¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
529calories
16gProtein
82gCarbs
16gFat
Saturated Fat4g
Fiber6g
Sugar22g
Sodium3072mg
Cholesterol186mg
Estimated values based on ingredient data. Actual nutrition may vary.
