South east asian · Main course
Raw Oysters with Grilled Pineapple and Thai Basil
dinnerlunchGluten-FreeDairy-FreeNut-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- granulated sugar1 oz
- fish sauce¼ oz
- fish sauce0 oz
- lime juice0 oz
- lime¼ oz
- shallot¼ oz
- pineapple4½ oz
- extra-virgin olive oil0 oz
- oysters1¼ lb
- Thai basil¾ oz
- chile¾ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 12)
57calories
5gProtein
6gCarbs
1gFat
Saturated Fat0g
Fiber0g
Sugar3g
Sodium98mg
Cholesterol25mg
Estimated values based on ingredient data. Actual nutrition may vary.
