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Vegan Vegetarian Spinach & green bean salad — Italian recipe

Italian · Salad

Spinach & green bean salad

dinnerlunchVeganVegetarianGluten-FreeDairy-FreeKetoPaleoNut-Free

Ingredients

  • extra-virgin olive oil1½ oz
  • lemon3 oz
  • green beans1 lb
  • spinach10 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

72calories
5gProtein
12gCarbs
1gFat
Saturated Fat0g
Fiber5g
Sugar0g
Sodium84mg

Estimated values based on ingredient data. Actual nutrition may vary.