
Italian · Main course
Gluten-Free Tuesday: Mozzarella Sticks Recipe
dinnerlunchVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- rice flour4 oz
- dried basil0 oz
- salt0 oz
- granulated garlic0 oz
- black pepper0 oz
- eggs3½ oz
- bread crumbs5 oz
- string cheese11¾ oz
- Vegetable Oil¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
525calories
15gProtein
50gCarbs
29gFat
Saturated Fat16g
Fiber2g
Sugar5g
Sodium626mg
Cholesterol76mg
Estimated values based on ingredient data. Actual nutrition may vary.






