Italian · Main course
Zucchini pasta
dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- pasta7 oz
- extra virgin olive oil1½ oz
- zucchini1 lb
- garlic¼ oz
- almonds1 oz
- lemon3 oz
- ricotta3½ oz
- basil0 oz
- sea salt¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
93calories
4gProtein
5gCarbs
7gFat
Saturated Fat2g
Fiber1g
Sugar0g
Sodium36mg
Cholesterol12mg
Estimated values based on ingredient data. Actual nutrition may vary.
