Italian · Main course

Pasta Inverno

Name: Pasta Inverno
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 454g pasta; 13g water; 54g olive oil; 150g onion; 9g garlic; 183g carrots; 298g sweet corn; 67g olives; 27g sundried tomatoes; 66g cheese; 8g salt; 4g pepper

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Ingredients

pasta1 lb
water½ oz
olive oil2 oz
onion5¼ oz
garlic¼ oz
carrots6½ oz
sweet corn10½ oz
olives2¼ oz
sundried tomatoes1 oz
cheese2¼ oz
salt¼ oz
pepper¼ oz

Instructions

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