French · Main course
Vegetarian gravy
dinnerlunchNut-FreeShellfish-FreeEgg-FreeSesame-Free
Ingredients
- onion4½ oz
- carrots4¼ oz
- celery2¾ oz
- bay leaves0 oz
- thyme sprig¼ oz
- butter1¼ oz
- sugar½ oz
- flour½ oz
- Marmite¼ oz
- tomato purée½ oz
- red wine vinegar1 oz
- vegetable stock2 lb
- soy sauce1½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
155calories
9gProtein
19gCarbs
5gFat
Saturated Fat0g
Fiber3g
Sugar1g
Sodium1101mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
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