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Vegan Vegetarian Red sauce pasta — Italian recipe

Italian · Main course

Red sauce pasta

dinnerlunchVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

  • broccoli1½ oz
  • garlic3¾ oz
  • pasta7 oz
  • tomatoes1¼ lb
  • tomato ketchup¾ oz
  • chilli flakes0 oz
  • pepper0 oz
  • salt0 oz
  • herbs0 oz

Instructions

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Nutrition (per serving · serves 4)

259calories
10gProtein
54gCarbs
1gFat
Saturated Fat0g
Fiber4g
Sugar6g
Sodium96mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.