Chinese · Main course

Fujian Seafood-Flavored Sticky Rice

Name: Fujian Seafood-Flavored Sticky Rice
Cook time: 12 h 19 min
Total time: 12 h 19 min
Yield: 8 servings
Cuisine: Chinese
Ingredients: 0g rice; 278g jasmine rice; 3g garlic; 10g shallot; 113g pork belly; 28g dried shiitake mushrooms; 28g oysters; 28g dried shrimps; 113g peas; 170g carrots; 28g vegetable oil; 77g cooking wine; 32g soy sauce; 946g water; 3g salt; 1g white pepper; 25g scallion

dinnerlunchDairy-FreeNut-FreeEgg-FreeSesame-Free

Ingredients

rice0 oz
jasmine rice9¾ oz
garlic0 oz
shallot¼ oz
pork belly4 oz
dried shiitake mushrooms1 oz
oysters1 oz
dried shrimps1 oz
peas4 oz
carrots6 oz
vegetable oil1 oz
cooking wine2¾ oz
soy sauce1¼ oz
water2 lb
salt0 oz
white pepper0 oz
scallion1 oz

Instructions

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