French · Main course
Beef Bourguignon
dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- bacon8 oz
- beef chuck3 lb
- all purpose flour1½ oz
- onions1¼ lb
- carrots¾ lb
- garlic2 oz
- canned beef broth1½ lb
- Cognac4 oz
- Burgundy wine3¼ lb
- mushrooms1¼ lb
- fresh thyme½ oz
- dark brown sugar¼ oz
- tomato paste½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 8)
631calories
46gProtein
28gCarbs
19gFat
Saturated Fat7g
Fiber4g
Sugar8g
Sodium736mg
Cholesterol126mg
Estimated values based on ingredient data. Actual nutrition may vary.
