South east asian · Main course
Slow cooker coconut chicken curry
dinnerlunchGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- sunflower oil½ oz
- red onion4½ oz
- chicken thighs3½ lb
- garlic½ oz
- piece of ginger2¼ oz
- curry paste3½ oz
- coconut milk¾ lb
- tomatoes1 lb
- sweet potato1 lb
- fresh coriander0 oz
- red chilli1½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 14)
359calories
20gProtein
13gCarbs
26gFat
Saturated Fat10g
Fiber2g
Sugar3g
Sodium182mg
Cholesterol109mg
Estimated values based on ingredient data. Actual nutrition may vary.
