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Nut-Free Shellfish-Free Italian Meatloaf — Italian recipe

Italian · Main course

Italian Meatloaf

dinnerlunchNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • milk8½ oz
  • Italian bread6¼ oz
  • ground beef2 lb
  • Parmesan5¼ oz
  • parsley¾ oz
  • Italian seasoning0 oz
  • salt¼ oz
  • salt0 oz
  • black pepper¼ oz
  • eggs6 oz
  • pancetta5 oz
  • cans diced tomatoes¾ lb
  • brown sugar1¼ oz
  • dry mustard0 oz
  • cayenne pepper0 oz
  • Worcestershire sauce0 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 8)

568calories
35gProtein
20gCarbs
38gFat
Saturated Fat15g
Fiber2g
Sugar8g
Sodium652mg
Cholesterol188mg

Estimated values based on ingredient data. Actual nutrition may vary.