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Vegan Vegetarian Summer pea pasta — Italian recipe

Italian · Main course

Summer pea pasta

dinnerlunchVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

  • olive oil1½ oz
  • garlic¼ oz
  • red chilli1½ oz
  • lemons6 oz
  • pasta1 lb
  • frozen peas7 oz
  • basil¾ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

520calories
17gProtein
87gCarbs
12gFat
Saturated Fat2g
Fiber7g
Sugar7g
Sodium63mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.