South east asian · Main course
These Homemade Real-Deal Thai Drunken Noodles Are *Way* Better Than Takeout
dinnerlunchDairy-FreeNut-FreeEgg-FreeSesame-Free
Ingredients
- rice noodles4 oz
- canola¼ oz
- oyster sauce1¼ oz
- fish sauce¾ oz
- soy sauce½ oz
- granulated sugar0 oz
- white pepper0 oz
- garlic¾ oz
- red chiles11 oz
- canola1 oz
- lime leaves0 oz
- pork shoulder3 oz
- beans1 oz
- corn1 oz
- broccoli1½ oz
- chile3¼ oz
- basil¼ oz
- chile flakes0 oz
- vinegar
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
214calories
7gProtein
28gCarbs
9gFat
Saturated Fat1g
Fiber3g
Sugar5g
Sodium607mg
Cholesterol10mg
Estimated values based on ingredient data. Actual nutrition may vary.
