Italian · Main course
Vegetarian lasagne
dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- red peppers¾ lb
- eggplants2½ lb
- olive oil3¾ oz
- lasagne10½ oz
- mozzarella4½ oz
- cherry tomatoes¾ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
271calories
13gProtein
23gCarbs
14gFat
Saturated Fat5g
Fiber3g
Sugar3g
Sodium655mg
Cholesterol34mg
Estimated values based on ingredient data. Actual nutrition may vary.
