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Dairy-Free Nut-Free Slow-Cooker Korean Chicken Wings — Korean recipe

Korean · Main course

Slow-Cooker Korean Chicken Wings

dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-Free

Ingredients

  • chicken wings4 lb
  • fresh ginger½ oz
  • garlic¼ oz
  • pepper0 oz
  • salt0 oz
  • sugar1¾ oz
  • gochujang2½ oz
  • water2 oz
  • soy sauce1¼ oz
  • sesame oil½ oz

Instructions

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Nutrition (per serving · serves 4)

991calories
83gProtein
19gCarbs
63gFat
Saturated Fat17g
Fiber1g
Sugar14g
Sodium1463mg
Cholesterol503mg

Estimated values based on ingredient data. Actual nutrition may vary.