South east asian · Main course
Banh Cuon Chay (Vegan Rice Rolls)
dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSesame-Free
Ingredients
- flour¾ lb
- kosher salt¼ oz
- oil½ oz
- shallots4¼ oz
- garlic¼ oz
- ground pork1¼ lb
- mushrooms1¼ oz
- light soy sauce1¼ oz
- soy sauce½ oz
- granulated sugar1 oz
- white pepper½ oz
- mung bean sprouts1¾ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 18)
175calories
8gProtein
18gCarbs
8gFat
Saturated Fat3g
Fiber1g
Sugar2g
Sodium158mg
Cholesterol23mg
Estimated values based on ingredient data. Actual nutrition may vary.
Pairs well with
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