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Dairy-Free Nut-Free Thai Stir-Fried Brussels Sprouts — South east asian recipe

South east asian · Main course

Thai Stir-Fried Brussels Sprouts

dinnerlunchDairy-FreeNut-FreeEgg-FreeSesame-Free

Ingredients

  • brussels sprouts1¼ lb
  • oyster sauce2½ oz
  • fish sauce½ oz
  • soy sauce¼ oz
  • white pepper¼ oz
  • vegetable oil2 oz
  • garlic½ oz
  • chiles5¾ oz
  • pork stock4¼ oz
  • sugar¼ oz

Instructions

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Nutrition (per serving · serves 4)

280calories
8gProtein
28gCarbs
15gFat
Saturated Fat2g
Fiber9g
Sugar6g
Sodium1250mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.