South east asian · Main course
Vegetarian satay
dinnerlunchDairy-FreeNut-FreeEgg-FreeSesame-Free
Ingredients
- flour10½ oz
- soy sauce3¾ oz
- coconut oil3¼ oz
- peanut3½ oz
- hazelnut0 oz
- salt0 oz
- brown sugar¼ oz
- shrimp paste0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 10)
259calories
7gProtein
26gCarbs
15gFat
Saturated Fat8g
Fiber2g
Sugar1g
Sodium597mg
Cholesterol1mg
Estimated values based on ingredient data. Actual nutrition may vary.
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