Asian · Main course

Vegetarian Mapo Tofu with Peas Recipe

Name: Vegetarian Mapo Tofu with Peas Recipe
Cook time: 15 min
Total time: 15 min
Yield: 6 servings
Cuisine: Asian
Ingredients: 56g vegetable oil; 8g garlic; 6g fresh ginger; 7g peppercorns; 3g peppercorns; 17g chili bean paste; 14g red chili sauce; 29g wine; 16g soy sauce; 114g vegetable broth; 5g potato starch; 907g tofu; 145g green peas; 75g scallions; 8g cilantro leaves

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Ingredients

vegetable oil2 oz
garlic¼ oz
fresh ginger¼ oz
peppercorns¼ oz
peppercorns0 oz
chili bean paste½ oz
red chili sauce½ oz
wine1 oz
soy sauce½ oz
vegetable broth4 oz
potato starch¼ oz
tofu2 lb
green peas5 oz
scallions2¾ oz
cilantro leaves¼ oz

Instructions

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