Italian · Main course
Vegetarian Lasagna Recipe
dinnerlunchVegetarianGluten-FreeKetoNut-FreeShellfish-FreeEgg-FreeSoy-Free
Ingredients
- spinach1 lb
- ricotta7 oz
- pecorino3½ oz
- mozzarella11¾ oz
- garlic¼ oz
- oil1½ oz
- chili1¼ oz
- salt¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 8)
276calories
17gProtein
6gCarbs
21gFat
Saturated Fat10g
Fiber1g
Sugar1g
Sodium460mg
Cholesterol58mg
Estimated values based on ingredient data. Actual nutrition may vary.
