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Vegetarian Nut-Free Vegetarian Muffulettas — Italian recipe

Italian · Main course

Vegetarian Muffulettas

dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • olive oil7½ oz
  • garlic1 oz
  • thyme sprigs¼ oz
  • crushed red pepper0 oz
  • eggplant1½ lb
  • red bell peppers1 lb
  • mushroom2 oz
  • kosher salt¼ oz
  • black pepper0 oz
  • olives4¾ oz
  • vegetables4 oz
  • capers½ oz
  • crusty rolls8 oz
  • provolone cheese8 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

993calories
25gProtein
58gCarbs
76gFat
Saturated Fat18g
Fiber11g
Sugar13g
Sodium1270mg
Cholesterol39mg

Estimated values based on ingredient data. Actual nutrition may vary.